INGREDIENTS gamberro-rossa-attlius-caviar-yuzu-condiment-extra-virgin-olive-oil Recipe serves 4 Caviar 30grm Gamberro rossa 520gr Sea salt Maldon 12gr Ground White Pepper 8gr Extra virgin olive oil N 5 20gr Yuzu 20gr Mache salad 20gr Lion´s tooth salad 20gr Parsley 20gr Mustard sprout 20gr Mustard leaf 20gr Beet leaf 20gr Red radish 20gr
